Halloween Chex Mix Recipe

Ingredients

2 sticks butter
1 C brown sugar
1/2 C Light corn syrup
1 TBSP vanilla
16 oz Corn Chex (it now comes in 14 oz boxes, so that's what I used)
16 oz Wheat Chex " " "
2 C Honey roasted nuts (I can't eat peanuts so I added salted Deluxe Mixed Nuts, leaving out the Brazil nuts)
2 C Candy Corn
Another recipe I saw called for Betty Crocker orange and black candy decor - which I thought would be cute, but I couldn't find them, so I added orange and brown mini and regular M&Ms.

Preparation

Step 1

Prep

Mix Chex and nuts in large roasting pan. Set aside.

Melt butter, brown sugar, corn syrup and vanilla over med-high heat. Heat to boiling.
Pour over cereal, tossing well to coat.

Bake for 45 minutes at 250°, stirring every 15 minutes.

Remove from oven and spread out on wax paper to cool.

When cool, stir in candy corn and other candies.

Store in airtight container.