Shoe Peg Marinated Salad

By Nana_CAM

Ingredients

• Dressing:
• 1 30 oz. can French style green beans, drained
• 1 30 ox. can baby English peas, drained
• 1 30 oz. can shoe peg white whole kernel corn, drained
• 1 cup chopped celery
• 1 cup chopped onion
• 1 medium green pepper, chopped
• 1 small jar pimentos, chopped
• 1/4 cup oil
• 1/2 cup vinegar
• 3/4 cup sugar
• 1 teaspoon water

Preparation

Step 1

Mix vegetables together in a large bowl and set aside.
Mix dressing ingredients, pour over vegetables. Stir, making sure vegetables are coated. Cover and refrigerate overnight. Salt and pepper to taste.