Fettuccine Alfredo

Fettuccine Alfredo
Adapted from momsconfession.com
Fettuccine Alfredo

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from momsconfession.com

Ingredients

  • 1

    8 oz . package of cream cheese

  • 2

    cups heavy whipping cream

  • 5

    oz finely grated Parmesan cheese container

  • 2

    teaspoon garlic powder

  • 2

    teaspoon salt

  • 2

    teaspoon pepper

  • Fettuccine Noodles

  • Chicken diced

Directions

Cook fettuccine noodle according to the directions on the package. Dice chicken into 1-inch pieces and saute in olive oil in a pan. While the chicken is cooking, add cream cheese and whipping cream, garlic powder, salt, and pepper into a pot on medium heat. Stir mixture together until it fully melted together into a thin cream based sauce. Stir continuously. Reduce heat to low. Add Parmesan Cheese into the pan and continually stir until the cheese has almost melted completely and blended into a thicker cream sauce. Remove from heat. Place noodles into a dish (like this Stoneware Dish from Rachael Ray), top with sauce and chicken.

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