Cheezy bacon cream biscuits

Cheezy bacon cream biscuits
Cheezy bacon cream biscuits

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    c self rising flour

  • 1 1/2

    T sugar

  • 1 1/2

    c heavy whipping cream plus 2 T

  • 2/3

    c cooked and crumbled bacon

  • 2/3

    c shredded sharp cheddar cheese

  • 2

    T cream to brush tops

Directions

heat oven to 450 line baking sheet with parchment in mixing bowl combine sugar and flour-add 1 1/2 c plus 2 T of cream stir together until moistened and add cheese and bacon turn dough onto floured surface and using floured hands pat into a rough circle about 1/2 to 3/4 in thick..silpat makes it easier-dont knead use 3 inch dipped in flour yields 7 biscuits place on baking sheet brush tops w additional cream bake 13 mins till golden

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