Bread Machine White Bread
By garry53
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Ingredients
- 1 cup warm water
- 1 tablespoon sugar
- 2 1⁄4 teaspoons active dry yeast
- 2 tablespoons butter
- 1 teaspoon salt
- 4 cups all-purpose flour
Details
Servings 1
Preparation
Step 1
Put the ingredients into your bread machine according to manufacturer instructions, set to 2-lb capacity, and a Basic Medium cycle. "Basic" usually means white/light bread and "Medium" for the crust. Kick back and let it do its work, in about 3.5 hours you'll have tasty bread for toast and sandwiches.
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