Crock Pot Cheesy Chicken Rice Casserole
By bubbles7380
Prep Time
10 mins
Cook Time
3 hr
Total Time
3 hr 10 mins
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Ingredients
- 1 cup long grain long cooking rice (NOT fast-cooking or minute rice!)
- 10.5 oz can Cheddar cheese soup
- 10.5 oz can cream of chicken soup
- 1/4 cup chicken broth
- 4 cups cooked chicken cubed
- 1/2 cup milk
- 1/4 cup butter sliced
- 1/2 cup onion chopped
- salt and pepper to taste
- 1 cup shredded Cheddar cheese
Preparation
Step 1
Spray your crock pot with cooking spray
In a large bowl, mix together your rice, soups, broth and chicken
Add in your milk, butter and onion and stir well
Sprinkle with salt and pepper
Spread your mixture into your crock
Sprinkle Cheddar cheese all over the top
Cover and cook on low for 3-4 hours (mine was done perfectly at 3 hours, but your crock pot may be different, so watch closely the first time so you can know how your crock pot cooks this recipe)
Let it stand for at least 10 minutes before serving