CHICK-FIL -COLE SLAW

By ldelmas

Makes 6-8 servings

Ingredients

• 4 TSP. vinegar
• 1/4 c. dry mustard
• 1/4 c. sugar
• 1/4 tsp. salt
• 1 c mayonnaise
• 2 bags (10 oz. bags)
• fine shredded cabbage chopped to 1/8 "
• 1/4 chopped carrots

Preparation

Step 1

Wisk vinegar,sugar,mustard and salt together until sugar is dissolved. Add Mayonnaise and whisk to mix. add cabbage and carrots, mix to combine. Refrigerate for 2 hrs and serve.