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SWEET KNOT ROLLS

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Cathy's version. Delicious!!

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Ingredients

  • 1 cup of milk
  • 1/2 cup of water
  • 2 tsp vanilla extract
  • 1/2 cup butter
  • 1 cup of sugar
  • Heat but do not bring to a boil. Cool

Details

Preparation

Step 1

Dissolve 2 pkg of yeast in 1/2 cup warm water with 2 tsp sugar
Beat 6 eggs, 1/2 cup oil, 5 tbsp. honey. Add liquid and 10 cups of flour alternately. May need more flour. Beat with dough hook and put in oiled bowl to rise and cover. Cut dough ball in half, and in half again and 9 to 12 pieces in each section. Roll into rope and knot. Put 12 on cookie sheet. Brush with beaten egg with a bit of water. Bake at 375 for 15 minutes.

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