Oatmeal - Cranbery Maple

By rainmaker

Ingredients

• 1 cup steel-cut oats
• 3/4 dup dried cranberries
• 1/3 cup shaved almonds
• 2 pink lady apples, peeled and small diced
• 4 tablespoons brown sugar
• 1/2 teaspoon cinnamon
• 1/2 teaspoon vanilla extract
• 4 cups water
• 1 tablespoon butter
• 4 tablespoons maple syrup (to serve)

Preparation

Step 1

In a 6 quart slow cooker, add all the ingredients from oats to butter. Mix well with a wooden spoon.

Cover and cook on low for 7 to 8 hours (overnight).

Mix well after cooking. Serve with a drizzle of maple syrup.