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The Eggs II

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Ingredients

  • 6 eggs
  • 2 cups milk
  • 1 4 oz. can mushrooms (or saute fresh)
  • 8 slices cubed toasted bread
  • 1 tsp dry mustard
  • 1 cup grated, packed sharp cheddar cheese
  • 1 lb. bulk pork sausage

Details

Preparation

Step 1

Brown & drain sausage, pat with paper towel.
Mix eggs, milk, mustard.
Layer bread, egg mixture, sausage.
Top with cheese.
Bake 45 to 55 minutes at 350 degrees

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