Pork Chop & Potato Casserole

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Ingredients

  • 6-7 porkchops
  • 4 potatoes, sliced
  • 1 small can mushrooms
  • 1 pkg. lipton onion soup
  • 1 cup water
  • salt and pepper

Preparation

Step 1

Brown chops. Put in potatoes, chops, mushrooms, water, and soup in casserole. Cover with foil.

Bake 350* for 1 hour