Avocado-Shrimp Salad
By á-32809
"Shrimp, avocado, tomato and sweet onions with fresh squeezed lime juice, nice on a hot day"
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Ingredients
- 2 avocados - peeled, pitted, and cubed
- 2 tomatoes, diced
- 1 small sweet onion, chopped
- 1 lb. cooked salad shrimp
- 1 pinch salt and pepper to taste
- 2 tablespoons lime juice
Details
Servings 4
Preparation
Step 1
Stir together avocadoes, tomatoes, onion, and shrimp in a large bowl. Season to taste with salt and pepper. Stir in lime juice. Serve cold.
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