Toasted Pumpkin Seed and Pork Rind Salsa

By Maverick19

Ingredients

• 2 oz pork rind
• 2 serrano chiles, destalked, deveined and deseeded
• 1 cup peeled pumpkin seeds, toasted
• 1 clove garlic, peeled
• 3 spring onions, without stalks, cut into wedges
• 1/4 cup lemon juice
• 1/4 cup olive oil
• 17 oz ripe tomatoes, well roasted
• 1 1/2 tsp salt

Preparation

Step 1

Place all ingredients in a food processor. Blend all of the ingredients together into a smooth salsa. Add salt to taste and set aside.