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Ingredients
- Strawberry Kiwi Frozen Yogurt:
- 3 cups frozen strawberries
- 3 kiwis, peeled and sliced
- 1 cup Greek yogurt
- 3 tablespoons honey or agave
- Cake Batter Frozen Yogurt:
- 8 ounces cream cheese
- 1 cup vanilla yogurt
- 3 tablespoons honey
- 1 teaspoon almond extract
- 1/2 cup rainbow sprinkles
- Tropical Frozen Yogurt:
- 1 cup frozen mango
- 1 cup pineapple
- 2 bananas
- 1 cup plain yogurt
- 3 tablespoons honey
- Mixed Berry Frozen Yogurt:
- 1 cup frozen blueberries
- 1 cup frozen strawberries
- 1 cup frozen raspberries
- 1 cup vanilla yogurt
- 3 tablespoons honey
Preparation
Step 1
Decide which of the four flavours you wish to make. Then combine all ingredients from that particular recipe in a food processor. Blend until smooth.
Transfer to an 8×8 glass dish.
Freeze for at least 2 hours.
Enjoy!