Homemade Italian Dressing

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This homemade Italian dressing comes together in only 3 minutes and uses common ingredients found in everyone's pantry. Works wonders as a marinade for grilled chicken or veggies!

Ingredients

  • 1/4 cup white vinegar
  • 1/4 cup lemon juice
  • 2 teaspoons sugar
  • 1 teaspoon dry mustard
  • 1 teaspoon kosher salt
  • 1/2 teaspoon red pepper flakes
  • 4 cloves garlic
  • 1 cup neutral oil or extra-virgin olive oil
  • 1/3 cup Parmesan cheese
  • 3/4 teaspoon. Italian seasoning or more to taste

Preparation

Step 1

Place vinegar, lemon juice, sugar, mustard, salt, red pepper flakes, black pepper, and garlic in the jar of a blender and blend until smooth.

While the blender is running, add the oil in a steady stream. Remove the blender jar from the blender and mix in the cheese and Italian seasoning by hand. Transfer to a storage or serving container and refrigerate for at least 1 hour before serving.