Peanut Butter Chocolate Edible Cookie Dough

By Peggie

Ingredients

• 2 cups flour
• 1 cup brown sugar
• 1 cup butter, softened
• 2 tablespoons milk
• 1 teaspoon vanilla
• 1 teaspoon salt
• 1/4 cup peanut butter
• 3 peanut butter cups
• 1/4 cup chocolate candies

Preparation

Step 1

Preheat oven to 350˚F/175˚C.
Evenly spread flour on a baking tray and bake for 5 minutes.
In a large bowl, mix flour, sugar, butter, vanilla, milk, and salt until combined evenly.
Refrigerate mix for 30 minutes and then separate into 4 sections.
With one section of dough in a large bowl, add chocolate candies, peanut butter cups, and peanut butter, and mix until combined.
Enjoy!