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Hamburger Gravy

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Rate this recipe 4/5 (1 Votes)
Hamburger Gravy 0 Picture

Ingredients

  • 1 can biscuits
  • 1 lb. hamburger
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 heaping Tablespoons flour
  • Milk

Details

Preparation time 30mins
Cooking time 45mins

Preparation

Step 1

Cook biscuits according to package directions. Brown seasoned hamburger and drain grease. Sprinkle flour over hamburger and stir to thoroughly coat the hamburger pieces. Add enough milk until hamburger is just covered. Bring to a boil, stirring regularly to prevent scorching. Reduce heat and continue to cook stirring occasionally until desired thickness is achieved. Serve over biscuits.

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