All American HEATH Brownies

Photo by micah K.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/3

    cup butter

  • 3

    sections (1/2 ounces each) HERSHEY'S Unsweetened Chocolate Baking Bar

  • 1

    cup sugar

  • 2

    eggs

  • 1

    tsp. vanilla

  • 1

    cup flour

  • 1/2

    tsp. baking powder

  • 1/4

    tsp. salt

  • 1 1/3

    cup (8 ounce package) HEATH Milk Chocolate Toffee bits

Directions

Heat oven to 350. Grease bottom of 8-in. square baking pan. Melt butter and chocolate in medium saucepan over low heat, stirring occasionally. Stir in sugar. Add eggs, one at a time, beating after each addition. Stir in vanilla. Combine flour, baking powder and salt; add to chocolate mixture, stirring until well blended. Spread batter in prepared pan. Bake 20 minutes or until brownie begins to pull away from sides of pan. Remove from oven; sprinkle with toffee bits. Cover tightly with foil and cool completely on wire rack. Remove foil; cut into squares.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: