Cream Cheese Sausage Dip

I would be very tempted to add a cup of shredded Cheddar Cheese.

Photo by Louise H.
Adapted from plainchicken.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from plainchicken.com

Ingredients

  • 1

    pound sausage (I used Tennessee Pride or Jimmy Dean regular)

  • 1

    (10oz) can Rotel diced tomatoes and green chilies, undrained Coupons

  • 1

    (8oz) package cream cheese, cut into pieces

Directions

In a large skillet over medium-high heat, cook sausage until crumbled and no longer pink. Drain. Add Rotel and cream cheese to skillet. Stir until cheese melts. Serve warm with tortilla chips.

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