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Ingredients
- 2 # boneless chicken breasts
- 2 - 8 oz. blocks cream cheese
- 2 - 1 oz. packets dry ranch seasoning
- 8 oz. bacon, cooked crisp and crumbled
Preparation
Step 1
In slow cooker combine chicken, cream cheese and ranch seasoning. Cook on low for 6-8 hours until chicken shreds easily. Add bacon right before serving on wheat or sesame buns.