Slow cooker ribs
By LLINDQU295
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- BBQ Sauce
Details
Preparation
Step 1
Remove the skin from inside curve of ribs
Cook
8 h 30 m
Ready In
8 h 40 m
Preheat oven to 400 degrees F (200 degrees C).
Season ribs with salt and pepper. Place in a shallow baking pan. Brown in oven 15 minutes. Turn over, and brown another 15 minutes; drain fat.
Heat sauce
Pour sauce into slow cooker.
Add ribs
Review this recipe