Bread - Chocolate Chip Banana Bread

Ingredients

  • 1 1⁄2 cup Whole Wheat Pastry Flour
  • 3 tablespoons Whote Wheat Pastry Flour
  • 1 1⁄2 teaspoon Baking Powder
  • 1 ⁄2 teaspoon Salt
  • 1 ⁄2 cup Brown Sugar (or sub Honey)
  • 1 ⁄2 cup Mini Chocolate Chips
  • 2 Ripe Bananas
  • 1 Egg
  • 3 ⁄4 cups Greek Yogurt (I used Chobani's Vanilla Chocolate Chunk)
  • 1 teaspoon Vanilla

Preparation

Step 1

Preheat oven to 350 degrees.
Mix together dry ingredients in one bowl.
Smash bananas and mix with remaining wet ingredients in a separate bowl.
Mix dry and wet ingredients together.
Spray a loaf pan and pour in batter.
Bake for 45 minutes.
Take out and let cool for 20 minutes.
Slice, enjoy, drool.
Yields 1 Loaf