GF Corn Pot Pie Recipe

1

Ingredients

Filling:
2 cups P.A.N. Pre-cooked Yellow Corn Meal
4 cups water
2 tablespoon coconut, grated
1/2 cup raisins
3 tablespoons olive oil
2 tablespoons cilantro, chopped
Salt to taste
2 lb beef, diced
1 medium onion, diced
1/2 medium red pepper, diced
2 garlic cloves, diced
2 tablespoon tomato paste
1/2 cup tomato sauce
Salt
3 tablespoons olive oil
2 cups Cheddar cheese, grated

Preparation

Step 1

uce and cilantro and cook for 5 more minutes. Add beef and cook with the lid on for 10 minutes, stirring occasionally. Add salt to taste. Set aside.

Dough:

Mix P.A.N. Pre-cooked Yellow Corn Meal with salt, raisins, coconut, cilantro, water and olive oil until the dough is smooth.
Pour half the dough in a heat-resistant glass bowl greased with oil. Spread uniformly across the bowl. Next, cover the surface with beef and the remaining dough.
Add Cheddar cheese and bake for 20-25 minutes or until the cheese is fully melted and golden.
Serve with slices of fried ripe plantain.