Cranberry-Apple Casserole

By MaryEllen

From Edith. She serves this at Thanksgiving as a side or dessert

Ingredients

• 2 cups raw cranberries
• 1/4 cup sugar
• 4 to 6 apples (depending upon size)
• 1/2 cup flour
• 1/2 cup sugar
• 1/4 cup butter
• 1/4 tsp. cinnamon
• 1/8 tsp. nutmeg

Preparation

Step 1

Spray 8x12 baking dish. Place cranberries in dish. Sprinkle with 1/4 cup sugar. Dice apples, place over cranberries. Mix 1/2 cup sugar, flour, nutmeg and cinnamon. Cut in butter, til crumbly. Sprinkle over top of apples. Bake at 350 degrees 30 to 40 minutes. Serve warm. (Good cold, too).