Breakfast Yogurt Sundae

Unbelievably easy! Greek yogurt is topped with a sauce of crushed raspberries and pure maple syrup, fresh blueberries and a sprinkling of chopped, roasted almonds. Yum!

Yogurt with maple syrup, fruit and nuts.
Photo by Amy E.
Yogurt with maple syrup, fruit and nuts.
Yogurt with maple syrup, fruit and nuts.

PREP TIME

10

minutes

TOTAL TIME

10

minutes

SERVINGS

1

serving

PREP TIME

10

minutes

TOTAL TIME

10

minutes

SERVINGS

1

servings

Ingredients

  • 1/3

    cup fresh raspberries

  • 1

    tablespoon pure maple syrup

  • 1

    cup 2% Greek yogurt

  • 1/4

    cup blueberries

  • 1

    tablespoon roasted almonds, chopped

Directions

Use a fork to crush up 1/3 cup fresh raspberries with pure maple syrup until saucy. Scoop 1 cup 2% Greek yogurt into a bowl and top with the raspberry sauce, 1/4 cup blueberries and 1 tablespoon chopped roasted almonds.

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