SLOW COOKER ITALIAN BREAKFAST CASSEROLE

By bubbles7380

crock pot
10 hours

Ingredients

• 1 (20 ounce) package Simply Potatoes Shredded Hash Browns
• 1 lb. Italian sausage (casings removed), browned and drained
• 1 onion, diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 1/2 cups shredded mozzarella cheese
• 12 eggs, beaten
• 1 cup milk
• 1 tablespoon Italian seasoning
• 1 teaspoon salt
• 1/2 teaspoon pepper

Preparation

Step 1

Spray a 6-quart slow cooker with cooking spray.
Place half of the hash browns, sausage, onion, peppers, and cheese in the prepared slow cooker.
Repeat layers, ending with cheese on top.
In a large bowl, whisk together eggs, milk, Italian seasoning, salt, and pepper.
Pour egg mixture into the slow cooker.
Cover and cook on low for 10 hours.