Crispy Chipotle Sweet Potato Fries w/ Honey Sriacha Aioli

By cindyandmojo

Ingredients

• 2 sweet potatoes, sliced into 1/4" matchsticks
• 3 tablespoons olive oil
• 1 teaspoon smoked paprika
• 1/4 teaspoon chipotle chili powder
• 1/4 teaspoon white ground pepper
• salt to taste
• 1/3 cup mayo
• 1 tablespoon lemon juice
• 1 1/4 teaspoon sriracha
• 1 teaspoon honey
• 1/4 teaspoon garlic powder

Preparation

Step 1

Instructions
Preheat oven to 450.
In a large bowl, add sweet potatoes, olive oil, smoked paprika, chipotle chili powder, white ground pepper. Mix everything together with your hands so that everything is coated with spice.
Place fries on a baking sheet in a single layer.
Bake for 13-15 minutes. Pull the fries out, flip them and bake an additional 10 minutes.
Remove from oven and immediately season with salt.
In a small bowl, add mayo, lemon juice, sriracha, honey, and garlic powder. Mix together until everything is combined.
Serve the fries with the Honey Sriracha dipping sauce.

Instructions