Sweet and Salty Peanut Butter Bites

By Joanks

Ingredients

• 1/2 cup semisweet chocolate chips
• 4 peanut butter cups, chopped
• 1 1/3 cup creamy peanut butter
• 1 cup sugar
• 1 cup light corn syrup
• 1/8 tsp. salt
• 4 cups rice krispies
• 1 cup broken pretzels

Preparation

Step 1

Freeze chocolate chips and peanut butter cups until partially frozen, about 15 min.
Meanwhile, in a 6 qt. stockpot, combine peanut butter, sugar, corn syrup and salt.
Cook and stir over low heat until blended.
Remove from heat; stir in rice krispies and pretzels until coated.
Let stand 5 minutes; gently fold in chocolate chips and peanut butter cups until just combined.
Drop by tablespoonfuls onto waxed paper; let stand until set.