Buffalo Chicken Wings

By mamapig

Ingredients

• 2 lb chicken winglets or drummettes
• 1/4 cup butter
• 1/4 cup frank's louisiana red hot sauce or to taste
• 1 Tbsp vinegar
• 1 tsp paprika

Preparation

Step 1

Prepare grill for cooking. Melt butter in a small saucepan. Stir in hot sauce, paprika and vinegar. Add mixture to uncooked chicken wings. Place wings on hot grill and cook for 5 to 7 minutes or until chicken is cooked thoroughly. Serve with Blue Cheese Dip.