Swedish Meatballs

By Treebs

Ingredients

• 2 lbs ground beef
• 1/2 lbs ground pork
• 1 egg
• 2 slices bread (crust off) soak in milk
• 1 med onion, cut fine (1/2 in mixture and 1/2 saute)
• 1 tsp salt
• 1 tsp white pepper
• 1/2 tsp all spice
• 1 tsp sugar
• 1/2 stick of butter
• olive oil
• tbsp flour
• 2 cups beef broth (or water)

Details

Servings 8
Preparation time 20mins
Cooking time 40mins

Preparation

Step 1

Mix the first nine ingredients together and roll into balls. saute 1/2 stick of butter (add olive oil when needed) and 1/2 of medium onion. Add meatballs until browned. Place meatballs in a crock pot and in pan add 1 tbsp flour and 2 cups beef broth (or water), mix it up and add to crock pot.