"Candied Pecans

  • 2
  • 5 mins
  • 17 mins

Ingredients

  • 2 Egg whites
  • 3 tablespoons water
  • 2 cups pecans
  • 3/4 cup confectioners sugar
  • kosher salt

Preparation

Step 1

Set oven to 325 degrees
Line a cookie sheet with parchment paper
Lightly beat eggs and water.
Add pecans to egg mixture and toss; shaking off excess water.
In a bowl or ziplock combine sugar and nuts.
Place on cookie sheet and sprinkle with salt.
Bake for 10-12 minutes.