Menu Enter a recipe name, ingredient, keyword...

Skinny Broccoli Salad

By

Google Ads
Rate this recipe 4.3/5 (20 Votes)

Ingredients

  • 2 stalk(s) uncooked broccoli, Chopped
  • 1 head(s) (medium) uncooked cauliflower, Chopped
  • 1/2 cup(s) sweet red pepper(s), Chopped
  • 1/2 cup(s) green pepper(s), Chopped
  • 1 large fresh tomato(es), chopped
  • 1/2 large uncooked red onion(s), Chopped
  • 1 item(s) (large) large canned ripe black olive(s), 1 cup chopped
  • 1/2 cup(s) low-fat shredded cheddar cheese
  • 1 1/2 cup(s) fat free Ranch dressing (I changed the dressing to Ranch because I liked it better with Ranch.)

Details

Preparation

Step 1


Instructions
Blanch the broccoli and cauliflower and then chop add everything in a large bowl add the dressing and toss. Place in the frig for four (4) hours and serve.

You'll also love

Review this recipe

Pulled Pork Hot Dogs with Broccoli Slaw Chicken and Broccoli Rigatoni