Spiced Grilled Chicken

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Ingredients

  • One 6 oz. container yogurt
  • 1 clove garlic, finely chopped
  • 1 tsp. ground cumin
  • 1/2 tsp. chili powder
  • Salt and pepper
  • 4 lg chicken breast halves on the bone

Preparation

Step 1

1. In a gallon-size resealable plastic bag, combine the yogurt, garlic, cu1min, chili powder and 1/2 teaspoon each salt and pepper. Cut 2 slashes in each chicken breast through to the bone and add to the yogurt mixture; turn to coat. Refrigerate for 30 minutes

2. Preheat the oven to 450°. Place the chicken on a rack set over a rimmed baking sheet and roast until cooked through, about 30 minutes.