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Ingredients
- 6 Tbs. butter or margarine, melted
- 3 Tbs. grated Parmesan cheese
- 8 medium, unpeeled red potatoes (about 2 3/4 lbs,) halved lengthwise
Preparation
Step 1
Pour butter into a 13x9x2" baking pan. Sprinkle Parmesan over the butter. Place potatoes with cut side down over cheese. Bake uncovered for 40 to 45 minutes or until tender in a 400° oven.