White Chocolate Key Lime Pie

No bake White Chocolate Key Lime Pie is the go to on a hot summer day. A cool summer dessert in the days of heat is always a breeze.
Photo by Tricia T.
Adapted from hauteapplepie.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from hauteapplepie.com

Ingredients

  • 1

    cup whipping cream

  • 1

    bag white chocolate morsels

  • 1

    tablespoon sour cream

  • 1/3

    cup key lime juice

  • Zest of one lime

  • 1

    pre-packaged graham cracker crust

  • Sliced limes

  • Canned whipped cream for garnish

Directions

On the stove, heat whipping cream and morsels on medium heat, stirring continuously until melted, about 5 minutes. Remove from heat and add sour cream, key lime juice and lime zest. Stir well until smooth. Pour mixture into pie crust, cover and refrigerate for 6 hours or overnight. Garnish with dollops of whipped cream and lime slices.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: