Banana Nut Bread - Best
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Ingredients
- 1/2 cup butter
- 1 1/4 cups sugar
- 1 tsp vanilla
- 2 eggs
- 3 ripe bananas (about 1 cup)
- 1/4 cup milk
- 2 cups flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/2 - 1 cup chopped pecans or walnuts
Details
Preparation
Step 1
Cream butter and sugar. Add vanilla and eggs. Combine dry ingredients. Add alternately with bananas and milk. Add nuts, if desired.
Grease and flour 1 bread pan (2 - 3 smaller pans) or pour into muffin cups.
For loaf, bake @ 350 for 45 - 60 minutes.
For muffins, bake @ 350 for 20 - 25 minutes.
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