Marshmallow Carmel Popcorn
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/2 cup brown sugar
- 1/2 cup butter
- 9 to 10 large marshmallows
- 12 cups popcorn
Details
Preparation
Step 1
Microwave brown sugar and butter for 2 minutes.
Add marshmallows and microwave until melted, 1 1/2 to 2 minutes.
Pour over popcorn and mix.
You'll also love
- Spicy sausage jalapeno popper dip 5/5 (1 Votes)
- Beefy burger casserole 0/5 (0 Votes)
- Pickled Grapes with Prosciutto 0/5 (0 Votes)
- LEMON-CRANBERRY QUICK BREAD 0/5 (0 Votes)
- Campbells Seafood Tomato Alfredo 0/5 (0 Votes)
- Pork Tenderloin with Rosemary... 0/5 (0 Votes)
- Colby Corn Chowder 0/5 (0 Votes)
Review this recipe