rice-a-roni salad

By á-48272

Ingredients

• 1 box rice-a-roni, beef or chicken
• 1 jar marinated artichoke hearts chopped and drained (reserve liquid)
• 1/4 c mayo
• black olives chopped
• green olives chopped
• 1 red and 1 green pepper chopped
• 1 onion chopped

Preparation

Step 1

Cook rice and cool. Add artichoke hearts,olives and peppers and onions. Mix together mayo,and artichoke heart liquid. Mix into rice.