Hindenberg Slices

By á-4922

Ingredients

• 3 1/2 cups sifted flour (sift, then measure)
• 1 cup sugar
• 1/2 lb butter
• 1/8 tsp baking powder
• 1/8 tsp baking soda
• 5 egg yolks plus 1 whole egg (place egg whites in a 2 qt. pan to cook later)
• Jar of black current preserves

Preparation

Step 1

Sift together flour & sugar. Add butter and work well with hands. Will resemble pie crust. Make a center in the mixture, and add eggs. Work with hands until mixture leaves sides of bowl. Knead well until mixture is smooth.

Divide dough in half. Refrigerate the other half will

TBD....