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Ingredients
- 2 cups almond butter
- 1 3/4 cups brown rice syrup
- 2 1/4 cups Arbonne Protein powder (I use 1/2 vanilla and 1/2 chocolate)
- 1/3 cup Arbonne fiber boost
- 3 cups GF oats or Organic brown rice (or flax) cereal (Enjoy Life Perky's Crunchy Flax)
Details
Preparation
Step 1
Mix nut butter, brown rice syrup in microwave bowl.
Heat 60 - 90 seconds.
Mix well
Add protein powder and fiber.
Mix well
Add oatmeal/cereal and mix gently
spread in 9x13 pan
refrigerate 1 hour.
cut into 24 bars.
For firm bars store in fridge, for gooey bars store at room temp.
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