Marinara Sauce

By á-128685

Ingredients

• 1 tbsp olive oil
• 1 small onion chopped
• 2 garlic cloves crushed
• 2 tbsp tomato paste
• 1 - 28 oz whole tomatoes in juice
• Salt and pepper
• 1/3 cup fresh basil, chopped
• Beef ribs or sausage. Cook first then add everything

Preparation

Step 1

1. In a 4 quart saucepan on medium heat oil until hot. Add onion and cook until tender about 10-12 min while stirring.
2. Stir in garlic and tomato paste cook for 1 min.
3. Stir in tomatoes with their juice, 1/2 teaspoon of salt and 1/4 teaspoon black pepper, heat till boiling, breaking up tomatoes with the spoon.
4. Reduce heat to medium and cook stirring 15 minutes.
5. Stir in basil