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Swiss bacon dip

By

from Ashley Campbell

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Ingredients

  • 4 oz swiss cheese (grated)
  • 1/4 c green onions
  • 1/2 c mayo
  • 1 block cream cheese (8oz)
  • bacon bits
  • chips (scoops)

Details

Preparation

Step 1

1. mix everything except the bacon

2. bake at 350 for 20-25 minutes in 9x9 pan

3. take out and sprinkle bacon on top

4. bake for about 5 more minutes (or until it's a little golden on top)

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