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Zucchini Pepperoni Pizza

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Rate this recipe 4.7/5 (3 Votes)

Ingredients

  • 1 zucchini, cut in fourths length wise
  • 1/4 tsp. oregano
  • 4 tbsp marinara sauce (I like Eden Organic, which is only 1 point per 1/2 cup)
  • 4 tbsp part skim shredded mozzarella cheese
  • 1 oz. turkey pepperoni (12 slices)
  • Salt and pepper

Details

Servings 4
Adapted from 77recipes.com

Preparation

Step 1

1. Preheat your oven to 400 degrees.

2. Cut the zucchini into fourths lengthwise and then sprinkle with salt, pepper, and oregano. Place on a piece of tin foil or small baking sheet and bake for about 15 minutes.

3. Take the zucchini out of the oven and add the 1 tbsp sauce, 1 tbsp cheese, and 3 pepperonis to each zucchini along with any additional toppings your choose.

4. Return the pizza to the oven and bake for an additional 10-15 minutes until the cheese begins to bubble on the top.

SmartPoints: 2

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