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Bacon Ranch Turkey Wrap

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Flatbread gets spread with ranch and rolled up with crispy bacon, turkey, American cheese, tomato slices, red onion, and lettuce to make a light, healthy lunch.

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Rate this recipe 4/5 (4 Votes)

Ingredients

  • 4 Flatout Light Original flatbreads
  • 8 slices bacon
  • 8 ounces roasted turkey deli meat
  • 4 slices fat free American cheese, such as Kraft Singles
  • 1 tomato, thinly sliced
  • Red onion, sliced
  • 1/4 cup light ranch dip or dressing, such as Kraft Reduced Fat Ranch Dressing
  • Iceberg or Romaine lettuce

Details

Adapted from wwrecipes7.blogspot.com

Preparation

Step 1

Spread ranch dressing all over the center of the flatbread.
Top with turkey, bacon, lettuce, cheese, onion, and tomatoes. Fold the sides in, and then roll up.

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