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Ingredients
- 2 boxes Duncan Hines Delux yellow cake mix (cakes a 2-3 layer cake)
- cool whip (largest contained)
- 1 can crushed pineapple
- 1 box jello instant vanilla pudding
Preparation
Step 1
1. bake cake according top package directions and cool
2. Stir cool whip in a bowl and add drained pineapple and pudding mix
3. gradually add pineapple juice to the mixture but don't let the batter become soupy
4. dribble a few tsp of pineapple juice over cake before icing
5. use the vanilla pudding, pineapple and cool whip to frost the cake like icing.