Honey Roasted Peanuts Recipe

By KitchenGnome

Ingredients

• 2 tablespoons butter
• 1 pound skinless, raw peanuts
• 1/2 cup honey
• 1 teaspoon kosher salt
• 1/4 teaspoon cayenne, optional

Preparation

Step 1

Instructions
Preheat oven to 350ºF.
Melt the butter in a medium skillet set over medium heat. Add peanuts and stir in honey and salt. Mix until well coated. Stir in the cayenne pepper, if using, until well coated. Place in oven and bake until golden, about 30 minutes.