Mini Green Bean Casserole

By [e-mail]

Ingredients

• 1/2 cup condensed cream of mushroom soup, undiluteD
• 3 tablespoons 2% milk
• 1/2 teaspoon soy sauce
• Dash pepper
• 1-1/3 cups frozen cut green beans, thawed
• 1/2 cup french-fried onions, divided

Preparation

Step 1

In a small bowl, combine the soup, milk, soy sauce an pepper. Stir in green beans and 1/4 cup onions.
Transfer to a 2-cup baking dish coated with nonstick cooking spray. Sprinkle with remaining onions. Bake, uncovered, at 400° for 12-15 minutes or until bubbly