Salmon-Baked

Salmon-Baked
Salmon-Baked

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Salmon

  • Lemons

Directions

1. Preheat oven to 400. Coat the bottom of a baking pan with ½ tsp vegetable oil 2. Cut the salmon into serving size pieces, Place the salmon skin side down 3. Squeeze lemons over the salmon, Brush each piece with a coating of olive oil 4. Add fresh black pepper and lemon pepper to taste 5. Bake for 15-20 min 6. You can marinate it for 1 hour prior to cooking 7. It’s done when a cooking thermometer reads 145 degrees F

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