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Ingredients
- One 14 oz. Bag of coconut.
- 2 cups semi sweet chocolate chips
- 2/3 cup of chopped lightly salted almonds
- 14 oz. Can sweet condensed milk
Preparation
Step 1
Mix all ingredients and spoon onto parchment lined cookie sheet. Moisten finger tips and shape into discs and flatten center. Bake for 12 to 14 minutes or until coconut starts to brown. Let cool on cookie sheet and store in airtight container.