Ann Wikums Rhubarb Pie

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Ann Wikums Rhubarb Pie
Ann Wikums Rhubarb Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • MIx and pat into pie pan

  • 1

    c. flour

  • 1/4

    c. sugar

  • 1/2

    c. marg.

  • Combine and add to pie pan

  • 3

    c. rhubarb

  • 1/2

    c. sugar

  • 1

    T. flour

  • Bake 375 degrees for 15 min

  • Beat till Fluffy

  • 12

    oz. cream cheese

  • 1/2

    c. sugar

  • Add to fluffy Mixture

  • 2

    eggs

  • Bake 350 degrees 30 min.

  • Topping

  • Spread over other layers and chill

  • 8

    oz. sour cream

  • 2

    Tblsp sugar

  • 1

    tsp. vanilla

  • 1

    tsp vanilla

Directions

follow directions as above

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